Feast Meals
(for more persons, made to order) |
|
2000g |
Landlady’s Temptation
(soused pork roast, garlic, bacon, honey, spices) |
680,00 Kč |
|
|
1 to X servings Traditional Czech Roast Duck, white and red cabbage, bread and potato dumplings
(price according to weight) |
|
|
2000g |
Greasy Feast
(mixture of roast pork ribs, knuckles without bones, roast joint, horseradish, pickles, hot peppers) |
480,00 Kč |
Traditional Czech Cuisine |
|
150g |
Taproom Goulash
(beef, 1/2 of an egg, onion – spicy) |
119,00 Kč |
|
600g |
Boneless Roast Pork Knuckle
(sliced pork knuckle, horseradish, mustard, pickle) |
199,00 Kč |
|
1000g |
(i. bones)Roast Soused Ribs
(soused ribs, mustard, pickle, horseradish) |
195,00 Kč |
|
150g |
Taproom Cream Sirloin, bread dumplings
(cream sirloin, cranberries, whipped cream) |
155,00 Kč |
|
150g |
Moravian Roasted Marbled Pork Offcuts, bread dumplings, cabbage
(roast joint, white cabbage) |
155,00 Kč |
|
250g |
Roasted Duck Leg, red cabbage with plums, bread dumplings |
165,00 Kč |
|
250g |
Duck Breast in Honey and Wine Sauce with Cranberries on Lettuce |
280,00 Kč |
Pork Tuck-in |
|
200g |
Classical Schnitzel, garnish
(pork in triple coating with garlic) |
129,00 Kč |
|
150g |
Roisterer, garnish
(spicy mixture with vegetables) |
119,00 Kč |
|
200g |
Pig Blower
(grilled collar steak stuffed with cabbage and bacon) |
125,00 Kč |
|
200g |
Farmer’s Paunch
(fried pork fillet stuffed with ham, cheese and spinach) |
175,00 Kč |
|
200g |
Landlord’s Beer Chop
(pork chop, sharp tasking and strong smelling curd cheese, onion) |
165,00 Kč |
|
180g |
Taproom Virgin in White Veil
(pork loin, cheese sauce, olives) |
185,00 Kč |
|
190g |
Baron Trenck’s Pouch
(pork loin, bacon, ham, mixed vegetables) |
195,00 Kč |
|
200g |
Schnitzel in Potato Pancake, garnish
(pork fillet fried in potato batter) |
135,00 Kč |
|
200g |
Grilled Pork Steak
(pork steak roasted with Roquefort cheese) |
